Join us for a magical evening surrounded by mushrooms, candlelight and our amazing estate wine! Enjoy a meal curated by Chef and Vintner Julian Wolfe as he and his family share their passion of food and wine in the Santa Ynez Valley. 4 Courses, 4 Wines and an unforgettable time.
Sample Menu
Complimentary Welcome Popcorn
Shiitake Soup
Lionsmane Crabcake Salad
Petite Filet or Chicken With Oyster mushrooms and Potato Puree
Mushroom and Bacon Chocolate Chip Cookie with Local Goat Milk
Cancellation Policy
To cancel or change reservations, please allow 48 hours.